Servings:
25 cut = 2 tiers = $100
50 cut = 2-3 tiers = $200
75 cut = 3 tiers = $300
100 cut = 3 tiers = $400
125 cut = 3 tiers = $500
150 cut = 3-4 tiers = $600
175 cut = 3-4 + tiers = $700
200 cut = 3-4 + tiers = $800
225 cut = 4 + tiers = $900
250 cut = 4 + tiers = $1,000
*Certain styles of decorating can be an extra charge
*Plastic separators are $15.00 per set
*Delivery charge determined by mileage
*No deposit required. Full payment must be made before date of wedding
Some suggestions on how to put flavors together: combinations are endless!
Amaretto Cake = 2 layers vanilla cake filled with amaretto ganache and amaretto buttercream
Chambord Cake = 2 layers of vanilla cake filled with chambord, raspberry buttercream & plain buttercream
Chinese Cake = 2 layers of vanilla cake filled with plain buttercream and assorted fresh fruits
Kahlua Almond Cake = 2 layers vanilla cake filled with kahlua, marzipan, mocha buttercream, and ganache lemon or raspberry cake = 2 layers of vanilla cake filled with buttercream and either lemon or raspberry preserves
Marzipan Cake = 2 layers of vanilla cake filled with plain buttercream, raspberry buttercream and marzipan
Himbeer Cake = 2 layers of chocolate cake filled with cream cheese and raspberry preserves
Opera Cake = 2 layers of chocolate cake filled with ganache and raspberry preserves
Ganache Cake = 2 layers of chocolate cake filled with ganache ( fresh strawberries can be mixed into the ganache for something different)
Chocolate Peanut Butter Cake = 2 layers of chocolate cake filled with ganache and peanut butter buttercream
We also do a variety of mini fancy cookies and pastries to compliment any wedding or function. Some of the items we make are lemon buttercream cookies, chocolate buttercream cookies, cream filled swans, eclairs, raspberry puffs dipped in ganache and much more!