Our Tortes
Our tortes are unique, beautiful, elegant, and scrumptious. They are the perfect compliment for any occasion, whether formal or casual, business or social. As we specialize in European tortes, we do not sell regular cakes in our store, but they are available for order. A regular cake might be a simple chocolate or vanilla cake with chocolate or vanilla frosting.
Amaretto Torte: 4 layers vanilla cake filled with buttercream and amaretto ganache, covered with buttercream, almonds on sides, amaretto throughout cake
Black Forest Kirsch Torte: 3 layers vanilla cake filled with chocolate, cherries, and whipped cream; topped with chocolate and cherries, Kirsch throughout torte
Boston Cream Pie: 2 layers vanilla cake filled with mousseline cream, covered in ganache, white frosting decorations
Carrot Cake: 2 layers filled and frosted with sweetened cream cheese; walnuts on sides, carrot decorations
Caramel Fudge Cake: (10” only) Rich, dense chocolate ganache mousse with caramel, pecans, and fudge pieces
Chambord Torte: 3 layers vanilla cake filled with raspberry whipped cream, plain whipped cream, raspberry preserves, covered with plain whipped cream, almonds on sides, Chambord throughout cake
Checkerboard Torte: (6”-10” only) 3 layers chocolate and vanilla cake filled with plain buttercream, topped with chocolate designs
Chinese Torte: 3 layers vanilla cake filled with whipped cream and assorted fresh fruits, covered with whipped cream, almonds on sides and on top, fruit on top
Chocolate Mousse Cake: (6” & 8” only) Baked flourless mousse. We do use flour to dust the pan with
Chocolate Peanut Butter Torte: 3 layers chocolate cake filled with peanut butter buttercream, covered in ganache, peanut decorations
Coconut Cream Torte: 3 layers vanilla cake filled with mousseline and whipped cream and coconut, covered with whipped cream and coconut
Dobos Torte: 6 layers vanilla cake filled with chocolate buttercream, top layer covered with hard caramel & fanned on top
Fruit Flan: 1 layer vanilla cake filled with sweetened cream cheese, topped with assorted fruits
Ganache Torte: 3 layers chocolate cake filled with ganache and covered with ganache, white rosette decorations
Gateau Paris: Pate choux ring filled with mousseline cream, raspberry whipped cream, plain whipped cream and fresh strawberries, covered with almonds
Gateau St. Honore: Puff pastry and pate choux crust filled with mousseline cream, caramel, whipped cream, topped with caramel dipped puffs filled with mousseline cream, chocolate shaving decorations
German Chocolate Cake: 3 layers chocolate cake filled with german chocolate filling, covered in ganache
Grand Marnier Torte: 3 layers chocolate cake filled with mandarins and ganache, covered with ganache, topped with mandarins, Grand Marnier throughout cake
Himbeer Torte: 4 layers chocolate cake filled with raspberry preserves and sweetened cream cheese, covered with ganache and white frosting and raspberry decorations
Honey Bee Torte: Domed 4 layer vanilla cake filled with honey buttercream and apricot preserves, covered in honey buttercream, frosting flower and bee decorations
Italian Rum Cake: 2 layers vanilla cake filled with mousseline cream and fresh strawberries, covered with whipped cream, almonds on sides and top along with rum soaked chocolate dipped strawberries, rum throughout cake
Kahlua Almond Torte: 4 layers vanilla cake filled with ganache, marzipan, kahlua mocha buttercream, covered with almonds, kahlua throughout cake
Lemon Blueberry Torte: Layers vanilla cake filled with lemon buttercream & fresh blueberries. Toasted coconut on sides and fresh blueberry decorations
Lemon Gateau: 4 layers vanilla cake filled with buttercream & lemon curd, covered with buttercream, toasted coconut on sides, lemon decorations (also available in raspberry)
Linzer Torte: (6”-10” only) Walnut crust with raspberry filling
Mary’s Torte: Layers of vanilla cake filled with sweetened cream cheese, fresh strawberries and blueberries, topped with plain buttercream, almonds on sides, fruit on top
Marzipan Torte: 4 layers vanilla cake filled with buttercream, raspberry preserves and marzipan, covered with marzipan, raspberry decorations
New York Style Cheesecakes: (6” & 8” only) Assorted, flourless. We do use flour to dust the pan with
Nicole’s Torte: Layers of chocolate cake filled with caramel buttercream, covered in ganache, caramel drizzle on top
Opera Torte: 3 layers chocolate cake filled with raspberry preserves and ganache, covered with ganache, ganache decorations
Princess Torte: 3 layers vanilla cake filled with whipped cream, raspberry preserves, and marzipan; covered with light green marzipan and dusted with NuSno with a light yellow rose in center
Queen Torte: 3 layers vanilla cake filled with whipped cream, walnuts and marzipan, covered with marzipan and whipped cream rosettes
Raspberry Mocha Torte: 3 layers vanilla cake filled with mocha frosting and raspberry preserves, covered with mocha frosting, raspberry decorations
Sacher Torte: 2 layers chocolate cake filled with apricot preserves covered with ganache, chocolate ‘S’ decorations
Strawberry Hazelnut Torte: 3 layers vanilla cake filled with hazelnut buttercream, ground hazelnuts and fresh strawberries, covered with buttercream, hazelnuts and fresh strawberries